Cake made out of ice cream cones?

My sons birthday is coming up and a friend mentioned to me that she had seen somewhere a cake made out of ice cream cones. It was like a make your own sundae bar, at least thats how she described it. The cones were apparently arranged to look like a tiered cake, and around the cake were all the condiments for ice cream that you could think of. I dont know if she saw it in a magazine or in a recipe book or on tv but i really want to find out the specifics. Does anyone know where i could find a recipe for something like this?Cake made out of ice cream cones?
Ice Cream Cone Cupcakes





Ingredients:


1 cake mix, any type (plus ingredients required on the box)


24 flat-bottomed ice cream cones


1 can frosting, or homemade if preferred


Candy sprinkles (or cake decorations)





Steps:


1. Heat oven to 400F degrees.





2. Prepare batter for cupcakes per instructions on the box.





3. Pour scant 1/4-cup batter into flat-bottomed ice cream cones so they are a little less than half full, or about half full; if you fill the cones too much, the cakes will not have a nice, round top.





4. Place the cones on a baking sheet and bake for 15 to 18 minutes.





5. Cool and frost, then decorate with sprinkles as desired.





Good luck and enjoy! =)Cake made out of ice cream cones?
i know this isnt what your lookin for but its what i found





Ice Cream Cone Cake


1 box Betty Crocker庐 SuperMoist庐 party rainbow chip cake mix


Water, vegetable oil and egg whites called for on cake mix box


24 flat-bottom ice cream cones


1 to 2 containers Betty Crocker庐 Rich %26amp; Creamy frosting (any flavor)





1. Heat oven to 350掳F (325掳F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.


2. Make cake batter as directed on box. Fill each cup 2/3 full of batter (1 heaping tablespoon each). Place ice cream cone upside down on batter in each cup.


3. Bake 15 to 20 minutes or until toothpick inserted in cake comes out clean (cones may tilt on batter). Cool completely, about 30 minutes. Remove paper baking cups. Generously frost cake with frosting, and decorate as desired. Store loosely covered. heres the recipe and a picture http://www.bettycrocker.com/recipes/reci鈥?/a>
farrells they used to call it a pig in a trough
Checked on Google.


www.grouprecipes.com/4515/


celebration-ice-cream-cone-


cake.html





Hope this helps. AND Happy Birthday to your boy!

why is my bearded dragon